Señor Tequila's
ReserveOrder
Street Tacos
Off the trompoTacos al PastorSliced fresh from el trompo, salsa verde and limes
Open now, until 12am
Germantown, MD · Tortillas Pressed Daily

Street Tacos

Small, simple, and made the way they're made in Mexico: on tortillas we press ourselves.

Corn tortillas made dailySalsa verde or salsa moritaFive double-stacked per order

What makes a street taco

"The birria alone is worth the drive."
House rule no. 2

The trompo spins all night: pork layered in achiote and guajillo adobo, a pineapple on top, carved to order onto a tortilla that was masa this morning.

Asada gets charred on a screaming plancha. Carnitas confit in their own fat, Michoacán style. Fish gets a light batter and chipotle crema. Every taco comes with the salsa it should.

On the grill tonight

The fillings

Full menu →
Tacos al Pastor
Sliced fresh from el trompo, salsa verde and limes
Tacos Perrones
Steak, guacamole, nopales, queso fresco, chicharrón, salsa morita
Cinco Mamalones
Steak, chicken, chorizo, carnitas and al pastor, one of each
Tacos Chilangos
Flank steak, chorizo and melted cheese between the tortillas
Tacos de Carnitas
Shredded pork, salsa verde and limes
Tacos de Arrachera
Cheese-crusted, hand-cut skirt steak, caramelized onions
Pair it

Tacos and a Casa Margarita.

Blanco, fresh lime, agave, salt. Frozen or rocks. Or make it a Tamarindo, with pulp we cook in house.

See the Bar →
Two margaritas on the bar, one turquoise, one mango with a chile-salt rim
Keep lookingSee the full menuTakeout and deliveryOrder Online
Keep eating
Six-hour braiseBirriaStill sizzlingFajitas & MolcajetesMade in houseLa Dulcería